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Food & Beverage


Manager - Marquee

Apply now Job no: 500745
Work type: Full Time
Location: Marina Bay Sands
Categories: F&B Management

JOB SCOPE

The Nightclub Manager oversees the operation of the nightclub as well as the scheduling and management of staff.

Job Description:

  • Supervises and coordinates activities of the nightclub employees to ensure that the club is running efficiently and profitably.
  • Directly supervises various employees on a daily basis in all departments.
  • Carries out supervisory responsibilities in accordance with company policies and applicable laws.
  • Ensures the hospitality of the guest.
  • Assists in interviewing, hiring, and training applicants/employees.
  • Plans, assigns, and directs work.
  • Appraises good performance of employees.
  • Coaches poor performance of employees.
  • Addresses complaints and resolves problems.

JOB REQUIREMENTS

  • 3 to 7 years of progressive management experience in a full service nightclub.
  • Strong guest service and leadership skills.
  • Strong coaching skills and team building experience.
  • Ability to handle multiple tasks and prioritize work load in a deadline-driven, demanding environment.
  • Must be organized, self-motivated, and proactive with strong attention to detail.
  • Must have food and beverage knowledge.
  • Proficient computer skills including POS, Inventory and Cost Control applications.

Marina Bay Sands is committed to building a diverse, equitable and inclusive workforce, providing equal opportunities as we grow our talent base to match our growth ambitions in Singapore. Our employees are committed to adhere to and abide by all rules, regulations, policies and procedures, including the rules of conduct and business ethics of the Company.

Advertised: Singapore Standard Time
Applications close:

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